Posted by Kimberly Wallner
Today’s featured wedding is a sleek, modern affair at the Marriott Grand Crystal Ballroom, which we designed in collaboration with Katie Saeger Events. Linda & Greg’s day featured a diamond motif and marble details with a neutral color palette accented with modern floral elements in a soft peach. The modern details of the day were a lovely juxtaposition to the classic architecture of the Crystal Ballroom.
Linda came to us with a vision of a modern, asymmetrical magnolia blossom bouquet. The issue, however, was that magnolia blossoms are incredibly hard to work with. They brown easily from the oils in our hands, so even if the floral designer is able to keep them pristine, there is a high likelihood that they won’t survive being carried around by a bride all day between photos and the ceremony. Luckily we were able to find beautiful silk magnolia blossoms that looked and felt real, but were able to stand up to a full day of being carried. Paired with a variety of real greenery, it was a stunning bouquet and looked amazing with Linda’s classic sheath dress! Her bridesmaids carried soft peach bouquets of stock, roses and greenery that popped against their grey dresses and tied into the reception floral.
From the ceremony framed by the beautiful arched windows of the ballroom, to the candlelight reception, the day was filled with love and perfectly embodied Linda & Greg’s style. Even the favors, chocolate dipped fortune cookies (a nod to Linda’s Chinese-American heritage) tied in to the modern marble design of the day. Thank you to the wonderful Clary Pfeiffer for capturing such beautiful images!
VENDOR LOVE: Photographer: Clary Pfeiffer Photography | Venue: Marriott St. Louis Grand Hotel | Planner: Katie Saeger Events | Cake: Sarah’s Cake Shop | Stationary: Livia Paul Paper | Music: Charles Glenn, Griffin and the Gargoyles | Favors: Bake & Sprinkle